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Cheese pH testing kit compliant to BS770. Read more:

NIR analyzer for NIR analysis in Dairy.
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RoHS compliant glass pH electrode.
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ROSS Ultra Triode Electrode.
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Moisture analysers.
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Digital and Analogue water baths.
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TitraLab 840 Technical Specifications

Methods
End point titration: 1 to 2 preset end points.
Inflection point titration: Auto determination of 1 to 4 inflection points, programmable IP acceptation windows.
IP detection using 1st & 2nd derivative curve.
Titration stops at: pH, mV, ml, IP number.
Titrant addition techniques: incremental dynamic, incremental monotonic and continuous dynamic.
Titrant calibration.
pH electrode calibration: up to 5 points using IUPAC standards or 4-7-10 Series buffers with error recognition.
Direct pH/mV measurements: with recording on stable reading.
Back titration with manual (TIM840) or automatic (TIM845) reagent addition.
Sequencing of up to 3 consecutive methods within a sample changer series.
Coupling of 2 methods in one beaker.

Measuring Range
-9 to 23 pH
±2000 mV
-10°C to +100°C

Resolution
0.001 pH
0.1mV
0.1°C

Printout
Automatic. GLP compliant.
Selectable: no, 80 columns.
3 levels of detail defined by method.
Printed data can be sent as a single character string for LIMS connection.
 
Results
In each method, calculation of up to 4 results and 1 user-defined equation.
Statistical calculations.
Optional result recalculation in case of sample quantity modification before archiving.

Units
All standard units for samples/results.
User-defined result units.
 
Storage capacity
Global password protection for programming access.
Non-volatile memory.
User programmable: 10 methods.
Libraries for 15 electrodes and 15 reagents: more than 30 electrodes and 20 titrants preidentified (ID and type) to help programming.
Storage of last 60 results, last electrode and last reagent calibration for each library.
Stored parameters characterised by own ID, location and calibration data.
Embedded operating procedures for reagent exchange and burette operations.
 
Sample list
Up to 20 data with alphanumeric ID.
 
Electrode Stand- Stirring
Magnetic stirrer, 22 reproducible speeds (0 to 1100 rpm) in 50 rpm steps.
Propeller connection.
Beaker volume: 5 to 400 ml.
 
Burette
1 embedded burette stand.
Burette volumes available: 1, 5, 10, 25, 50 ml.
Delivered with 25 ml burette.
Burette motor: 18000 steps.
Complies with ISO 8655-3.
UV-protected encapsulated glass syringe.
Embedded operating procedures for burette exchange, air bubble removal (Flush).
Fill, Empty functions.
 
Inputs/outputs
1 indicator and 1 reference electrode input.
Selectable polarised input from -1 mA to 1 mA in 1 µA steps, DC or AC.
Differential input for a third platinum electrode.
Temperature input. 0-5 V TTL output.
Serial connections: printer, balance, additional titrator, PC with TitraMaster 85 Data
Collector software and SAC80 Sample Changer fitted with 10 to 20-position tray.
PS/2 port: PC keyboard, barcode reader.
 
Languages
English, German, Danish, French, Italian, Spanish and Swedish.

Casing
Fully splashproof chemical resistant lathene.
Graphic 128x128 dot LCD protected from spillages with TPX cover.
Rubber soft touch alphanumeric keypad.
 
Dimensions (H x W x D)
380 x 230 x 450 mm (excl. tubing).

Weight
5 kg (excluding reagent bottles).

Electromagnetic compatibility
Complies with EMC directive 89/336/EEC and LV directive 73/23/EEC.

Power requirements
47.5 – 63 Hz, 115/230 Vac +15 -18%.
 
Environmental conditions
5 to 40°C ambient temperature, 20 to 80% relative humidity.

Categories

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Glassware catalogue
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News

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Rapid and alternative microbiological methods seminar Read More:

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New Butter accessory for Quant NIR Analysis

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Campden Rapid Microbiology Seminar


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Quantitative comparison of Fluorophos and colourimetric procedures
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pH Training Courses

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Measuring the
pH of Meat

NIR analyzer application notes
Mayonnaise, Cattle FeedSoy Raw MaterialForagePig Feed Iodine Value in Milk Fat and WPC.

Electrodes Handbook 
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Casein application note 
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NIR analysis application note - Chocolate
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Customer Report - Cheesemaking at Brue Valley Farm
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